Aspergillus fumigatus

TAXONOMY

Phylum: Ascomycota

Class : Eurotiomycetes

Order : Eurotiales

Family : Trichocomaceae

Genus : Aspergillus

Species : A. fumigatus

Authority : Fresenius 1863

Organism : Fungi

GenBank’ s accession Number :OP518290

NCT number : NCT357

Biosafety level : Biosafety Level 1

Isolation Source : Isolated from ladies finger (okra)

Product Format : 50% glycerol Stock

Storage Condition : 2 to 8 °C

Handling Atmosphere : Aerobic

Temperature : 30°C

Culture Medium : Potato dextrose agar