Phylum: Bacillota
Class : Bacilli
Order : Bacillales
Family : Paenibacillaceae
Genus : Brevibacillus
Species : B. halotolerans
Authority : J. Song, 2017
Organism : Bacteria
GenBank’ s accession Number :OP604320
NCT number : NCT325
Biosafety level : Biosafety Level 1
Isolation Source : Isolated broth culture of Syn. elongatus
Product Format : 50% glycerol Stock
Storage Condition : 2 to 8 °C
Handling Atmosphere : Aerobic
Temperature : 30°C
Culture Medium : MN media with peptone and yeast extract