Phylum: Bacillota
Class : Bacilli
Order : Bacillales
Family : Paenibacillaceae
Genus : Brevibacillus
Species : B. laterosporus
Authority : (Laubach 1916) Shida et al. 1996
Organism : Bacteria
GenBank’ s accession Number :OP604319
NCT number : NCT324
Biosafety level : Biosafety Level 1
Isolation Source : Isolated broth culture of Syn. elongatus
Product Format : 50% glycerol Stock
Storage Condition : 2 to 8 °C
Handling Atmosphere : Aerobic
Temperature : 30°C
Culture Medium : MN media with peptone and yeast extract