Curtobacterium luteum

TAXONOMY

Phylum: Actinomycetota

Class : Actinomycetia

Order : Micrococcales

Family : Microbacteriaceae

Genus : Curtobacterium

Species : Curtobacterium citreum

Authority : (Komagata and Iizuka 1964) Yamada and Komagata 1972 (Approved Lists 1980)

Organism : Bacteria

GenBank’ s accession Number :OP480814

NCT number : NCT257

Biosafety level : Biosafety Level 1

Isolation Source : Isolated from Mask inside-upper region

Product Format : 50% glycerol Stock

Storage Condition : 2 to 8 °C

Handling Atmosphere : Aerobic

Temperature : 30°C

Culture Medium : Nutrient Agar