Phylum: Ascomycota
Class : Basidiomycota
Order : Agaricomycetes
Family : Agaricales
Genus : Pleurotaceae
Species : P. ostreatus
Authority : (Jacq. ex Fr.) P.Kumm. (1871)
Organism : Fungi
GenBank’ s accession Number :OM779115
NCT number : NCT117
Biosafety level : Biosafety Level 1
Isolation Source : Isolated from TN Agri university(oyster mushroom)
Product Format : 50% glycerol Stock
Storage Condition : 2 to 8 °C
Handling Atmosphere : Aerobic
Temperature : 30°C
Culture Medium : Glucose agar media